Country Brown Gravy

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This Country Brown gravy takes rich, creamy, and smooth to a whole new level. For extra deliciousness throw it on top of some homemade mashed potatoes, just like mom made.

Preparation Instructions:

Country Brown Gravy Mix

Yield: 1 Cup

 Stove Top Directions:

  1. Combine Country Style Brown Gravy Mix with 1 cup water in small saucepan.
  2. Bring to a boil, stirring continuously.
  3. Reduce heat, simmer 1 minute.

 

Microwave Directions:

  1.  In 1 qt. microwaveable bowl, combine Gravy Mix and 1 cup water. Blend well with fork or whisk.
  2.  Microwave on High 3-4 minutes, stirring after each minute (gravy should come to a boil). Stir well and serve.

 

Serving Suggestions: Pour over roast beef or pork, potatoes, rice, pasta or hot meat sandwiches.

INGREDIENTS

WHEAT FLOUR, FOOD STARCH-MODIFIED, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, SALT, BEEF TALLOW, BEEF STOCK, PALM OİL, CONTAINS LESS THAN 2%: BEEF BROTH, SPICE, ONION, GARLIC POWDER, NONFAT MILK, WHEY PROTEIN CONCENTRATE, LACTIC ACID, CALCIUM LACTATE, CORN SYRUP SOLIDS, YEAST EXTRACT, AUTOLYZED YEAST EXTRACT, SODIUM CASEINATE, CARAMEL COLOR, CITRIC ACID, BHT, DISODIUM INOSINATE, DISODIUM GUANYLATE. CONTAINS: WHEAT, MILK SOY. MAY CONTAIN: EGG.

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