Welcome Home Chili Recipe

Author:

Williams’ Master Chef

Updated:

2025-12-29
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This sweet & savory beef chili is made with five different beans and seasoned to perfection with Williams® Chili Seasoning. It’s a real family pleaser ready in just 35 minutes.

Welcome home chili combines ground beef, onions, tomatoes, kidney beans, and Williams Chili Seasoning for classic, comforting chili flavor that tastes like a cherished family recipe. The chili seasoning creates traditional spice balance while simple technique builds deep, rich flavor that serves eight generously and improves overnight.

Cook Times

5 mins

Prep Time

30 mins

Cook Time

14-16

Servings

Welcome Home Chili Recipe Ingredients

  • 2 lbs. ground beef
  • 1 large onion, chopped
  • 1 green pepper, chopped
  • 2 cans diced tomatoes with green chilies (14.5 oz)
  • 2 cans chili beans (15.5 oz)
  • 2 pkgs. Williams Chili Seasoning, any flavor
  • 1 can tomato sauce (8 oz)
  • 1 can pork and beans (15 oz)
  • 1 can refried beans (16 oz)
  • 1 can black beans (15.5 oz), rinsed and drained
  • 1 can dark red kidney beans (15 oz), rinsed and drained
  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 1 tsp. salt

How to make Welcome Home Chili Recipe

Brown Beef

Cook beef, onion and green pepper in 6-quart Dutch oven, stirring frequently, until beef is browned and vegetables are tender; drain.

Simmer Chili

Stir in remaining ingredients. Simmer 15 to 30 minutes.

Product Information

Nutrition Facts

About 8 servings per container

Serving size 2 tsp (3.5g)

Amount per serving

Calories15

% Daily Value*

Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 2g1%
Dietary Fiber 1g3%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein 0g
Vit. D 0mcg 0%Calcium 10mg 0%
Iron 0.7mg 4%Potas. 70mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CHILI PEPPER, SPICES, GARLIC POWDER. MAY CONTAIN: WHEAT, MILK, EGG, SOY, SESAME

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